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Appetizer
Pork or Chicken Satay (4)
Charbroiled slice of lean pork or chicken marinated with Thai curry, Thai herb and coconut milk. Serve with peanut sauce and cucumber sauce.
Price: $7.95
Shrimp Tempura
5 shrimps, sweet potato, eggplant and zucchini deep-fry to a golden brown. Served with special sweet-black tempura sauce.
Price: $8.95 -
Curry
Red Curry
Bamboo, bell pepper, basil, red curry base, and your protein choice. Vegetarian option available.
Price: $11.95
Green Curry
Thai green curry paste, coconut milk, basil, green bean, bell pepper and bamboo shoot.
Price: $11.95
Panang Curry
Bell pepper, basil, panang curry base, and your protein choice. Vegetarian option available.
Price: $11.95 -
Fried Noodle
Pad Thai
Stir-fried thin rice noodle with egg, green onion, beansprout and your protein choice. Vegetarian option available.
Price: $11.95
Lad Na
Flat noodles stir-fried with garlic, Chinese and california broccoli in a thick gravy sauce.
Price: $11.95
Pad Woon Sen
Silver noodle (bean noodle) stir-fried with egg, baby corn, carrot, mushroom, black mushroom, onion, cabbage, peapod and tomato.
Price: $11.95 -
House Salad
House Thai Salad
Boiled egg, cucumber, carrot, lettuce, tomato, onion, fried tofu. Served with 2 kinds of Thai salad dressing (1. sweet and sour 2. yellow and creamy).
Price: $8.95
Chicken House Thai Salad
Slice of fried chicken breast, cucumber, carrot, lettuce, tomato, onion. Served with 2 kinds of Thai salad dressing (1. sweet and sour 2. yellow and creamy).
Price: $10.95
